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Tonight: Saturday = chips
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Tonight:
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Tonight: no photo ( sorry fans). Decide to take it easy - just a pork pie, some beetroot and some pickled onions.
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I forgot to post last nights, for some reason.
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Tonight: we finished the rest of the chicken off.
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Today a.late breakfast, an old favourite.
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Looks good. Though late breakfast is usually called brunch.
In Blighty only if you're a snob or trying to reach above your station. And as Shakespeare originally.said ' a breakfast by any other name would taste as delish' .'
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Tonight's tea: sliced beef, boiled spuds, carrot, peasant onions.
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You're going to eat the snowmans nose!
Ah, so it was a nose. No wonder the funny looks.
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Tonight: gammon and some rice.
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Tonight: lamb 'leg chops', 1 carrot, leek with cheese and some left over rice
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The carrot was affectionately known as a Gregg, for a while.
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Semi hard cooked whole carrots are delicious.
Have you tried doing them in a micro wave. The above was done so.
And very nice and tender they are, too. Once you get the cooking time right.
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